These beer pasteurizing units are suitable for use in the beer-making and beverage sectors. They are simple and practical to use and the materials and components meet high-quality standards, compliant with current standards.
Tanks suitable for maturing the beer obtained after the post-fermentation stage. The residual sugars at the end of the fermentation process enable its natural carbonation and the pressure level is maintained by means of a controlled delivery of carbon dioxide.
Cross-flow filters are suitable for filtering beer by exploiting an innovative filtering solution through resistant and durable ceramic membranes. They are available in various sizes and can be customized to suit your particular needs.
Sheet filtering (or sterile filtering) is an alternative to thermal treatments and serves the purpose of removing all the micro-organisms, without having to heat the product.